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Joan

Baked Custard Oatmeal

Serves 4
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 4
Course: Breakfast
Cuisine: Oatmeal
Ingredients Method

Ingredients
  

  • 2 cups cooked oatmeal
  • 1 1/2 cups cottage cheese
  • 2 eggs
  • 1 cup milk
  • 1/2 cup sugar
  • 1/2 tsp cinnamon
  • 1/8 tsp cardamom
  • 1/2 tsp vanilla
  • 1/2 tsp almond extract

Method
 

  1. Preheat oven to 325
  2. Spray a 9x9 baking dish with non stick spray
  3. In a large bowl, blend oatmeal, cottage cheese, eggs, milk, sugar, cinnamon, cardamom, vanilla extract and almond extract with an electric mixer until smooth.
  4. Pour batter into prepared dish and bake for approximately 1 hour-1 hour 10 minutes. *start checking after 45 minutes*
  5. Serve warm or room temp.