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Chili's Copycat Monterey Chicken

Joan
Serves 4
Print Recipe Pin Recipe
Course Main Course
Cuisine Chicken
Servings 4

Ingredients
  

  • 4 chicken breasts
  • 1/4 cup Ranch dressing ( I use my homemade - it's under Salads/Dressings)
  • 1/4 cup BBQ sauce
  • 4 slices bacon, cooked crisp
  • 4 oz shredded co-jack cheese
  • 1 Roma tomato
  • green onions, sliced
  • salt and pepper

Instructions
 

  • Preheat oven to 350
  • Pound each chicken breast a bit to thin them out - not too much
  • Lay the chicken in a 9x13 baking dish. Salt and pepper chicken. Spread 1 Tbsp ranch dressing over each breast. Cook in oven for 30-40 minutes
  • While chicken is cooking, cook bacon crisp. Set aside
  • When chicken is cooked through, remove from oven and spread 1 Tbsp BBQ sauce on each piece.
  • Crumble 1 slice of bacon on each chicken breasts
  • Sprinkle on 1 oz of cheese on each breast
  • Turn the oven to broil and broil about 3-5 minutes until cheese melts - KEEP A CLOSE EYE ON IT
  • Top each breast with chopped tomato and sliced onion