Chicken Salad
Serves: 1
Ingredients
- 4 oz chicken breasts, cooked and chopped or shredded
- 2 Tbsp chopped celery
- 1/2 cup red grapes, quartered
- 2 Tbsp sour cream
- 2 Tbsp mayo
- 2 tsp Nance's Sharp and Creamy Mustard **see note below
Instructions
- Mix and let flavors meld in fridge for at least an hour. Serve over mixed greens, on cracker or in a wrap
Notes
***Nance’s Sharp and Creamy mustard can be found at Walmart. If you cannot find it, a good substitution for this recipe is Woeber’s Reserve Champagne Dill Mustard***