Go Back
Joan

Jessica's German Pancake

This recipe comes from one of the moderators, Jessica, on my FB group. Thanks for sharing Jess! Serves 4
Print Recipe Pin Recipe
Servings: 4
Course: Breakfast
Ingredients Method

Ingredients
  

  • 1 Tbsp butter
  • 1/2 cup all purpose flour
  • 3 eggs
  • 3/4 cup milk
  • pinch salt
  • 1/2 tsp vanilla extract

Method
 

  1. Preheat oven to 425 - while oven is preheating, add butter to a 10 inch nonstick skillet or oven safe baking dish (8x8, 9x9 or round dish) and let melt in preheating oven
  2. Mix remaining ingredients.
  3. Pour batter over melted butter
  4. Bake for 22-25 minutes at 425.
  5. Top as desired - with fruit, powdered sugar, syrup