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Joan

Ground Beef and Noodles

Quick, easy, tasty - serves 4.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 4
Course: Main Course
Cuisine: Beef

Ingredients
  

  • 1 pound ground beef
  • salt and pepper to taste
  • 1 can stewed tomatoes, cut up smaller than they come in the can
  • 8 oz tomato sauce
  • 8 oz egg noodles

Method
 

  1. In a skillet, cook ground beef. Drain. Season with salt and pepper to taste
  2. Add to skillet the stewed tomatoes and the tomato sauce. Stir well.
  3. Bring to a boil then reduce heat to a low simmer. Let cook for 15 minutes, stirring occasionally.
  4. While meat is cooking, cook noodles according to package directions
  5. To serve, place 1 cup noodles on plate and top with 1/4 of the meat mixture.