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Joan

Banana Bread Oatmeal Bake

Serves 4
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Servings: 4
Course: Breakfast
Ingredients Method

Ingredients
  

  • 2 1/4 cups old fashioned oats
  • 1 tsp baking powder
  • 1 Tbsp cinnamon
  • 1 tsp nutmeg
  • 1/4 tsp salt
  • 1 cup mashed banana - 2 large or 3 medium
  • 2 eggs
  • 1 1/2 cups milk
  • 2 Tbsp pure maple syrup
  • 1 tsp vanilla
  • OPTIONAL - chopped nuts, chocolate chips, banana slices - adjust points accordingly

Method
 

  1. Preheat oven to 375. Spray an 8x8 inch baking dish with non stick spray. I like to line the bottom with parchment paper.
  2. In a small bowl, combine oats and spices. Stir
  3. In a large bowl, mash bananas
  4. Whisk in eggs, then almond milk, maple syrup and vanilla.
  5. Add in oat mixture and stir well until oats are totally combined. Add in any "extras"
  6. Pour into prepared baking dish. Bake for 40-45 minutes. Let cool before cutting.