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Chicken Orzo Soup
Joan
Serves 8 - each serving is approx 1 1/4 cups
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Main Course, Soup
Cuisine
soup
Servings
8
Ingredients
8
cups
chicken broth (packaged or homemade)
1
tsp
salt - or to taste
1/2
tsp
black pepper - or to taste
4
medium
carrots, peeled and sliced thin
1
cup
uncooked orzo pasta
2
cups
chopped or shredded cooked chicken breast
1/4
cup
fresh lemon juice
3
Tbsp
fresh chopped dill, divided
Instructions
In a large soup pot, combine broth, salt and pepper. Bring to a boil over high heat
Add carrots and orzo, bring to a boil
Reduce heat to low and simmer, partially covered until orzo and carrots are tender, about 8-10 minutes
Stir in chicken; cook until heated through.
Remove pot from heat; stir in lemon juice and dill
Serve.