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Caesar Dressing

Joan
Makes 1 cup
Course Salad Dressing
Servings 1 cup

Ingredients
  

  • 2 Tbsp olive oil
  • 1 cup mayonnaise or plain greek yogurt
  • 1/3 cup lemon juice about 2 lemons
  • 2 Tbsp dijon mustard
  • 1 clove garlic minced
  • 1 tsp anchovy paste
  • 1 tsp Worcestershire sauce
  • 1 oz Parmesan cheese grated fine
  • 1/4 tsp salt
  • 1/8 tsp fresh ground pepper

Instructions
 

  • Combine all ingredients in a food processor or blender.
  • Blend for about 10 seconds or until smooth. Taste and adjust seasonings – salt, pepper, anchovy paste (this has points, be careful how much you use)
  • Store in refrigerator, chill for 30 minutes before using.
Keyword caesar