2cupsoatmeal (I prefer Old Fashioned, but quick cook will do)
2cups milk
2cupswater
Instructions
In a slow cooker, place apples in the bottom, then sprinkle on the brown sugar, then cinnamon, nutmeg and salt. Pour in 2 cups oatmeal, then 2 cups milk over the oats, then 2 cups water. DO NOT STIR!!!
Cook overnight for 8 hours on low (my quick oats were done in 7 hours).
Stir and serve - I served with a tsp of walnuts and some vanilla creamer.
Notes
You can change this up to suit your tastes - in place of apples use berries (about 2 cups mixed berries)