Single Serve French Toast Bake

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Joan

Single Serve Baked French Toast

Serves 1
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 1
Course: Breakfast
Cuisine: Breakfast
Ingredients Method

Ingredients
  

  • 2 slices bread of choice, torn into pieces
  • 2 eggs
  • 1/4 cup milk
  • 1 Tbsp sugar
  • 1 tsp vanilla extract
  • **spices of your choice** To make a chai flavored, use cardamom, ginger, cloves and cinnamon. To make blueberry, add fresh blueberries and cinnamon. Use your imagination!

Method
 

  1. Spray a mini loaf pan with non stick spray. Preheat oven to 350
  2. Tear bread into bite size pieces and add to mini loaf pan
  3. In a bowl, beat eggs, milk, vanilla, sugar and seasonings of choice.
  4. Pour egg mixture over bread. Mush it around so all the bread is soaked with the egg mixture.
  5. Bake for about 25 minutes or until the egg mixture is set and cooked through.
  6. Serve with syrup

2 thoughts on “Single Serve French Toast Bake”

    1. admin

      I really don’t measure. I would do 1/2 tsp cinnamon, 1/2 tsp cardamom, 1/4 tsp ginger, 1/8 tsp cloves, 1/4 tsp nutmeg

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