Mummy Dogs (Dough wrapped hot dogs)

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Mummy Dogs (Dough wrapped hot dogs)

Serves 8
Course Main Course
Servings 8

Ingredients
  

  • dough of choice
  • 8 hot dogs

Instructions
 

  • Roll out dough pieces into ropes and then flatten slightly
  • Wrap dough around the hotdog, mummy style. You can cover the whole hot dog, or leave some showing.
  • Place in a preheated 360 air fryer for about 10-12 minutes, checking on them and removing when golden brown. Or, bake in oven at 400 degrees for 15-18 minutes or until golden brown. Serve with mustard and ketchup to dip