Jessica’s German Pancake
This recipe comes from one of the moderators, Jessica, on my FB group. Thanks for sharing Jess! Serves 4
Ingredients
- 1 Tbsp butter
- 1/2 cup all purpose flour
- 3 eggs
- 3/4 cup milk
- pinch salt
- 1/2 tsp vanilla extract
Instructions
- Preheat oven to 425 – while oven is preheating, add butter to a 10 inch nonstick skillet or oven safe baking dish (8×8, 9×9 or round dish) and let melt in preheating oven
- Mix remaining ingredients.
- Pour batter over melted butter
- Bake for 22-25 minutes at 425.
- Top as desired – with fruit, powdered sugar, syrup