Jessica’s German Pancake


Jessica’s German Pancake

This recipe comes from one of the moderators, Jessica, on my FB group. Thanks for sharing Jess! Serves 4

Blue – 4 points

Purple – 4 points

Green – 5 points

  • 3 Tbsp light butter
  • 1/2 cup all purpose flour
  • 3 eggs
  • 1/2 cup 1% milk
  • pinch salt
  • 1/2 tsp vanilla extract

  1. Preheat oven to 425 – while oven is preheating, add butter to a 10 inch nonstick skillet or oven safe baking dish (8×8, 9×9 or round dish) and let melt in preheating oven

  2. Mix remaining ingredients.

  3. Pour batter over melted butter

  4. Bake for 22-25 minutes at 425.

  5. Top as desired – with fruit, powdered sugar, syrup – add points accordingly.