Name: Cream Apple Pie French Toast
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 4 slices bread; 1 egg; 1/4 cup milk of choice; 2 apples, peeled, sliced; 1 tsp butter; 1/2 tsp cinnamon; 1-2 Tbsp zero calorie brown sugar; 2 ounce light cream cheese, softened; 1 Tbsp powdered sugar

Cream Apple Pie French Toast

Joan

You can lower the points by using low point bread, lower point cream cheese, nut milk and light butter.

My Personal Points: If you are a USA WW Member, Click on this link to get your points:

https://cmx.weightwatchers.com/details/MEMBERRECIPE:634b73b53b00c55d6c05f025

Print Recipe Pin Recipe

Prep Time 10

Cook Time 5

Total Time 15

Course Breakfast, Brunch

Cuisine Breakfast, brunch

Servings 2

Ingredients

4 slices bread
1 egg
1/4 cup milk of choice
2 apples, peeled, sliced
1 tsp butter
1/2 tsp cinnamon
1-2 Tbsp zero calorie brown sugar
2 ounce light cream cheese, softened
1 Tbsp powdered sugar

Instructions

Peel and slice apples.
Melt butter in a skillet, add apples, mix in cinnamon and brown sugar. Cook until softened. Keep warm
In a small bowl, mix cream cheese and powdered sugar until smooth
Beat egg and milk together. Dip bread in and fry in pan (in other words, make 4 slices French toast!
To assemble: spread cream cheese mixture evenly over 4 pieces of French toast. Divide apple mixture evenly over cream cheese. Drizzle with syrup if desired (count points!)
To assemble, spread cream chees mix