Cream Apple Pie French Toast


Cream Apple Pie French Toast

You can lower the points by using low point bread, lower point cream cheese, nut milk and light butter.

My Personal Points: If you are a USA WW Member, Click on this link to get your points:

https://cmx.weightwatchers.com/details/MEMBERRECIPE:634b73b53b00c55d6c05f025

  • 4 slices bread
  • 1 egg
  • 1/4 cup milk of choice
  • 2 apples, peeled, sliced
  • 1 tsp butter
  • 1/2 tsp cinnamon
  • 1-2 Tbsp zero calorie brown sugar
  • 2 ounce light cream cheese, softened
  • 1 Tbsp powdered sugar

  1. Peel and slice apples.

  2. Melt butter in a skillet, add apples, mix in cinnamon and brown sugar. Cook until softened. Keep warm

  3. In a small bowl, mix cream cheese and powdered sugar until smooth

  4. Beat egg and milk together. Dip bread in and fry in pan (in other words, make 4 slices French toast!

  5. To assemble: spread cream cheese mixture evenly over 4 pieces of French toast. Divide apple mixture evenly over cream cheese. Drizzle with syrup if desired (count points!)

  6. To assemble, spread cream chees mix

Breakfast, Brunch
Breakfast, brunch