Basil-Parmesan Salmon

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Joan

Basil-Parmesan Salmon

Adapted from Skinnytaste. .com
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4
Course: Main Course
Cuisine: Fish
Ingredients Method

Ingredients
  

  • 4 salmon filets
  • 1/2 lemon
  • 1/4 tsp salt
  • black pepper to taste
  • 4 Tbsp mayo
  • 6 fresh basil leaves minced (plus more for garnish)
  • 4 Tbsp fresh grated Parmesan cheese divided

Method
 

  1. Preheat air fryer to 400 OR preheat oven to 425. Spray air fryer basket with non stick spray or for oven, spray a sheet pan with non stick spray
  2. Season the salmon with lemon juice, salt and pepper.
  3. Mix the mayo with the basil and 2 Tbsp Parmesan cheese in a small bowl.
  4. Spread completely over the top of the salmon. Sprinkle remaining 1 Tbsp of cheese on top.
  5. AIR FRYER: 7 minutes or longer depending on the thickness of the filets OVEN: bake 10-12 minutes depending on the thickness of the salmon.