Apple Cranberry Bread
Ingredients
- 2 eggs
- 3/4 cup sugar
- 2 Tbsp avocado oil or other neutral oil
- 1 ½ cups all purpose flour
- 1 ½ tsp baking powder
- ½ tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
- 2 cups apples – peeled and chopped
- 1 cup cranberries – chopped coarse or quartered
- ½ cup chopped walnuts
Instructions
- Preheat oven to 350°
- In a mixing bowl, beat the eggs, sugar and oil
- In a medium bowl, combine the flour, baking powder, baking soda, cinnamon and salt; add to egg mixture just until combined (batter will be thick)
- Stir in the apples, nuts and cranberries.
- Pour batter into an 8x4x2 inch loaf pan that has been sprayed with non stick spray. Bake at 350 for 50-60 minutes or until a toothpick inserted near the center comes out clean.
- Cool for 10 minutes before removing from pan to a wire rack to cool completely.
- Cut into 16 slices.