Brown Rice Cereal with Vanilla Cream and Berries

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Brown Rice Cereal With Vanilla Cream and Berries

Joan
Adapted from Instantly Delicious Cookbook
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Breakfast
Cuisine Breakfast
Servings 4

Ingredients
  

  • 3 cups cooked brown rice
  • 1 cup milk
  • 1/4 cup heavy cream
  • 3 Tbsp sugar
  • 1/4 tsp salt
  • 1 tsp vanilla extract
  • 1/2 cup fresh blueberries
  • 1/2 cup fresh raspberries
  • 2 tsp grated lemon rind

Instructions
 

  • Divide rice among 4 bowls – 3/4 cup in each bowl
  • Add the milk, cream, sugar and salt to a saucepan.
  • Cook over medium high heat, stirring constantly, 2 minutes or until thoroughly heated.
  • Remove from heat, stir in vanilla.
  • Top rice evenly with cream mixture. Sprinkle with berries and lemon zest
  • ***To make the rice creamier, once the rice is cooked, add the milk, cream and sugar and salt to cooked rice and let cook over low heat for about 10-15 minutes. I made a compote out of the fruit see recipe here: https://riseandshinerecipes.com/blueberry-sauce-syrup/
Keyword berries, cream sauce, rice cereal