Salmon with Tarragon Sauce

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Joan

Salmon with Tarragon Sauce

Serves 4
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4
Course: Main Course
Cuisine: Seafood

Ingredients
  

  • 1/3 cup plain greek yogurt
  • 1/4 cup mayo
  • 2 Tbsp green onion, thinly sliced
  • 2 Tbsp minced fresh parsley
  • 1 tsp chopped fresh tarragon OR 1/2 tsp dried tarragon
  • 1/4 tsp salt
  • 1/8 tsp white pepper
  • 1 tsp lemon juice
  • 4 5oz salmon filets

Method
 

  1. In a bowl, combine the yogurt, mayo, onion, parsley, tarragon, salt and pepper. Cover and refrigerate for 15 minutes
  2. Cook salmon as desired – grill, pan sear, bake or poach.
  3. Top salmon with tarragon sauce