Dill Sauce (for salmon)

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Joan

Dill Sauce

Serves 5, about 2 Tbsp per serving
Prep Time 5 minutes
Chill 1 hour
Total Time 1 hour 5 minutes
Servings: 5
Course: Sauce
Cuisine: Sauce

Ingredients
  

  • 1/2 cup sour cream
  • juice from 1/2 lemon
  • 2 Tbsp dried dill
  • dash salt

Method
 

  1. Mix all ingredients together. Refrigerate at least an hour before serving so the flavors blend.