Turkey, Bacon, Pesto Panini


Turkey, Bacon, Pesto Panini

Serves 1

Blue – 5

Purple – 5

Green – 7

  • 2 slices 647 Bread or any 1 point per slice bread
  • 1/4 tsp light butter
  • 2 oz zero point deli turkey
  • 2 slices center cut bacon or any bacon that is 1 point per slice, cooked
  • 1 tsp basil pesto
  • tomato slices, optional

  1. Butter one side of both slices of bread

  2. Place 1 slice butter side down on panini press or grill pan

  3. Spread pesto on bread. Top with turkey, bacon and tomato slices. Top with second slice of bread. Cook according to panini press or cook in grill pan, pressing down while cooking