Hurry Up Ham and Noodles
Hurry Up Ham and Noodles
Adapted from Taste of Home
My Personal Points: If you are a USA WW Member, Click on this link to get your points:
https://cmx.weightwatchers.com/recipe-builder/MEMBERRECIPE:625d879ff12027244d6441f2
- 5 cups uncooked whole wheat egg noodles
- 2 Tbsp butter (cubed)
- 1 cup fat free half and half
- 1-1/2 cups chopped fully cooked ham
- 1/2 cup grated Parmesan cheese
- 12 oz cooked broccoli florets (or veggie of your choice)
- 1/4 cup thinly sliced green onions
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- Cook noodles according to package directions.
- Meanwhile, in a large skillet, melt butter over medium heat.
- Gradually whisk in half and half.
- Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes longer.
- Add the ham, cheese, onions, broccoli, salt and pepper; cook, uncovered, until heated through.
- Drain noodles; add to ham mixture. Toss to coat; heat through.