Ham Loaf
Ingredients
- 1 1/2 pounds ham loaf mix (or 12 oz ground ham and 8 oz ground pork)
- 1/2 cup bread crumbs
- 2 eggs
- 1 1/2 tsp dry mustard
- 1 tsp salt, optional
- 1/4 cup brown sugar
- 2 tsp vinegar
- 8 oz crushed pineapple, drained
Instructions
- Preheat oven to 325.
- Combine ham loaf mix, bread crumbs, eggs, dry mustard and salt. Place in loaf pan
- Mix brown sugar, vinegar and pineapple. If too dry add 1 Tbsp water
- Spread over hamloaf
- Bake at 325 for 1 hour