Ham and Cheese Bagel Melt


Ham and Cheese Bagel Melt

Serves 1

Points will vary depending on ingredients used. I use a homemade bagel, .25 oz cheese and 2 oz of ham (the ham I use is 0 points). My sandwich is 4 points total. Yours will vary.

  • 1 bagel, lightly toasted
  • 1 slice cheese (I use deli sliced American cheese)
  • 2 oz ham (deli sliced thin)
  • mustard

  1. Preheat oven to 325

  2. On half of the bagel, place 1/2 slice of cheese.

  3. Top with mustard

  4. Top with ham

  5. End with remaining 1/2 slice of cheese.

  6. Wrap in foil and bake for 6-8 minutes.