Buffalo Chicken Wraps


Buffalo Chicken Wraps

Serves 4

Blue – 2 points

Purple – 2 points

Green – 4 points

  • 4 wraps of choice – points calculated using Ole Extreme Wellness Wraps
  • 8 oz chicken breast, cooked and shredded
  • 1/3 cup Frank's Red Hot Sauce (or other buffalo sauce of choice – just check points)
  • 1/4 cup celery, chopped fine
  • 2 oz Cabot 75% reduced fat cheese, shredded
  • ranch or blue cheese dressing for drizzle – type and amount will determine the points
  • lettuce, tomato, whatever you would like to add to your wrap

  1. In a bowl, mix together chicken, buffalo sauce, celery, and cheese

  2. Divide the mixture between the wraps.

  3. Drizzle with dressing if desired. Roll up and serve