Banana Bread Pancake Muffins
Makes 9 Muffins
Ingredients
- 2 very ripe bananas mashed
- 1/2 cup Birch Benders Protein Pancake Mix
- 2 eggs
- 1/4 cup milk
- 2 Tbsp plain Greek yogurt
- 1 tsp baking powder
- 1 tsp cinnamon
- 1 tsp nutmeg
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1 oz chopped walnuts
Instructions
- Preheat oven to 350
- In a large mixing bowl, mash bananas with an electric mixer. Add in the rest of the ingredients and mix well.
- Spray a standard size muffin pan with non stick spray. Divide batter evenly between muffin cups.
- Bake for about 16 minutes or until a toothpick inserted in the center comes out clean.
- Cool on wire rack. Refrigerate leftovers.