Chocolate Peanut Butter Sheetpan Pancakes
Joan Recipe adapted from Kim at A Girl and Her Phone on YouTubeServes 8
Course Breakfast
Servings 8
Ingredients
- 2 cups Kodiak Chocolate Pancake Mix
- 1 cup Kodiak or Peanut Butter Pancake Mix
- 3 tsp baking powder, divided
- 2 1/2 cups milk, divided
- 1 tsp vanilla
- 3 eggs, divided
Instructions
- Preheat oven to 400
- Spray a 15x10 inch pan with non stick spray. Set aside
- In a mixing bowl, combine chocolate pancake mix, 2 eggs, 1 1/2 cups of almond milk and 2 tsp of baking powder. Mix until well combined. Set aside
- In another mixing bowl, combine peanut butter pancake mix, 1 egg, 1 cup almond milk, 1 tsp vanilla and 1 tsp baking powder.
- Pour the chocolate batter into the prepared pan.
- Pour the peanut butter batter over chocolate batter.
- Swirl with a knife to lightly combine, reaching all edges so you get chocolate and peanut butter in each bite.
- Bake at 400 for 20 minutes or until done.
- Let cool and cut into 8 pieces.